As an associate ESL professor in Hotel Management & Culinary Arts my main semester focus is preparing students to interview in international hotels. We have worked on interviews and menu preparation separately in the past. This
Prezi has wrapped them up nicely. I plan to share it with my colleagues and hopefully work it into our syllabus for next semester.
http://prezi.com/gvzbckqcpojt/?utm_campaign=share&utm_medium=copy&rc=ex0share
Please embed your Prezi.
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